Tag: #sustainablefood

  Genki Forest’s low-calorie, low-sugar products have captured the market for China’s Generation Z consumers since its launch in 2016. ...

  Organic growth was 8.5%, reaching 9.3% in the third quarter. Pricing was 7.5%, reflecting significant cost inflation. RIG was resilient at ...

  Green-tech start-up Melodea, Ltd., producer of sustainable barrier coatings for packaging, announces plans to expand its eco-friendly solution to ...

  With Dark Cocoa Sea Salt Coconut Crisps, RIND® retains the fruit’s nutrient-rich inner husk, then dusts them with real ...

  Arla Foods has set aside up to three eurocent per kilo of milk as part of a sustainability incentive ...

  TOMRA Food, a division of TOMRA Group, has been providing sensor-based sorting machines and integrated post-harvest solutions to the ...

  California cuisine is making waves in the UK and Europe with an influx of chefs, restaurants, and ingredients arriving ...

  Nestlé-Froneri has selected Resugar Synergy, the flagship product from food tech company Resugar, as the unique ingredient behind their ...

  Farmers, growers, food processors, packers, and retailers might not think sustainability has anything to do with them. That it ...

  KAOUN International, the newly incorporated event organising company of the Dubai World Trade Centre (DWTC) and dmg events, the ...