Beneo announces extension of its fiber portfolio with barley beta-glucans
During this year’s IFT Food Expo in Chicago from July 17-19, BENEO will launch barley beta-glucans that offer unique health ...
During this year’s IFT Food Expo in Chicago from July 17-19, BENEO will launch barley beta-glucans that offer unique health ...
No Meat Factory announced it has closed a Series B funding round totaling $42 million USD. New investor Tengelmann Growth Partners led ...
IndustryARC, in its latest report, predicts that Packaged Vegan Foods market size is forecast to reach $14.3 billion by 2026, growing ...
MGP Ingredients, Inc., (MGPI: Nasdaq) announces the launch of Proterra® Crumbles, a line of chef-seasoned plant-based protein crumbles developed ...
Lithuanian food-tech company Divaks has raised €3 million in seed funding to develop its high-quality insect-derived ingredients for ...
Kerry is partnering with Upcycled Foods to develop an upcycled protein crisp formulated to add texture and nutrition to products in ...
“Since our debut in late 2020, we’ve been focused on reaching meat eaters and flexitarians because they are a key ...
According to the European Institute of Halal Certification (EHZ), all Loryma ingredients comply with their Halal standard, with the corresponding ...
If conventional farming is unhealthy for both ourselves and the planet, we need a rethink. There’s the argument to end ...
Violife, the leading producer of vegan cheeses, is expanding into a new category with three plant-based dips. All three flavors ...
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