Global fish protein market set to reach $4.20 billion by 2026
The global fish proteins industry, valued at $3.19 billion in 2019, is projected to reach $4.20 billion by 2026, marking ...
The global fish proteins industry, valued at $3.19 billion in 2019, is projected to reach $4.20 billion by 2026, marking ...
Success also for the Top Buyers Program, developed with ICE-Agenzia and with the support of the Emilia-Romagna Region which allowed ...
Millie is set to bring her passion for the perfect cup of coffee to the bustling streets of New York ...
The partnership merges Newform Foods’ cutting-edge technology together with Project Assignments’ 30 years of engineering experience to bring the vision ...
A new study from the Durham University, Department of Psychology has found that cigarette style graphic warning labels could reduce ...
A top-level appointment has been made at AB Industries, a subsidiary of Alapala Holding. Cengiz Tiryakioğlu, the General Manager of ...
SAIREM, a leading specialist in microwave (MW) and radio frequency (RF) industrial solutions based in Lyon, France, is set to ...
IFF announced the opening of its first dedicated food and beverage lab in Gangnam, Seoul, South Korea. The new co-creation ...
The global dairy protein market has experienced remarkable growth, reaching a substantial market size of US$ 14.0 billion in 2022. ...
Isobionics®, a brand of BASF Aroma Ingredients, is launching two new natural products on the flavor market. Isobionics® Natural alpha-Bisabolene 98 and ...