Celleste Bio, an early-stage cocoa-tech company, announced the closing of a $4.5M seed financing round led by Supply Change Capital, with participation ...
Slow Food, the global movement dedicated to ensuring Good, Clean, and Fair food for all, and ‘Visit Sacramento,’ the destination ...
Nestlé has introduced the first KitKat made with cocoa mass from beans grown by farmer families engaged in the company's ...
Nestlé has introduced the first KitKat made with cocoa mass from beans grown by farmer families engaged in the company's ...
Cargill, a leading global food and agribusiness, announced the opening of the Cargill Cocoa Development Center, the first of its ...
As part of Nestlé's 2050 net zero roadmap and its work to spark regenerative agriculture, the company tests many new, ...
Nestlé has introduced a versatile and cost-effective sugar reduction technology that can be applied across different product categories, with benefits ...
At a time when risks of deforestation remain a major challenge in countries producing agricultural raw materials, this multi-sectoral collaboration ...
Nestlé has officially inaugurated the Institute of Agricultural Sciences to help advance sustainable food systems by delivering science-based solutions in ...
Majlen Fazer, Senior Specialist in Product Quality, Cocoa and Chocolate at the largest Finnish food group, Fazer, is the winner ...
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