Kervan Gıda is a pretty competent company in jelly gum manufacturing. It exports to nearly 80 countries, possesses many certificates and along with these it follows the manufacturing technologies closely. We made an interview with Burhan Başar, General Manager of the company which has the...
One of the rare sweets from Turkey candied chestnut has become a new item in exports. Deniz Utku Ozdemir, trade manager of Ilka sekerleme introduced their plans to promote the taste in abroad. On the company and Cardelion brand Our firm Ilka Sekerleme was established...
Half of 12 thousand tons of production is of jams One of the companies in jam and halva business in Turkey, Seyidoglu produces 12 different jams and keeps its growth with product expansions. General manager Mehmet Goksu introduced the company: On history of Seyidoglu company...
Sweets as always. More snacks than ever before… Organic products: also an integral part of the selection when it comes to sweets The future of the confectionery world begins here: at the ISM 2015, the largest and most important business and communication platform in the...
Haci Sadik Vefa starts to produce and sell ‘boza’ in Vefa, Istanbul in 1870… The unique taste was distinguished by the people who await Haci Sadik Bey on the corners. The story of the oldest drink of Turks or even humanity starts as such. Literature...
A respectful success story of two decades in the food, beverage and hospitality trade show… The 2015 edition of Gulfood, the world’s largest annual food and hospitality trade show, marks the 20th anniversary for one of the most important international platforms for the global food trade....
Miskos starts the new year assertive with new products! Producing halvah for over 20 years Miskos has been continuing its business life with new facilities and new products. Attributing the success of the company to its adherence to quality, Ayşen Börek, marketing manager of Miskos...
Gulfood Manufacturing featured over 1,100 suppliers who deliver world-class food and beverage processing industry solutions.Led by Selten Fair Services, Turkey has been one of the major national pavilions. Turkey was well represented at machinery/technology part at Zabeel Hall, and at ingredients halls, Sheikh Saeed Halls...
With a 64% growth in floor space since first launching, Fi Istanbul returns in 2015 bigger and better than ever before.Fi Istanbul is the only food ingredients exhibition that joins Europe, Asia, the Middle East and North Africa. Fi Istanbul will return to the Turkish...
Started in Baku in 1993, Faruk Gulluoglu exports to 25 countries and serves in 62 shops The history of Gulluoglu family goes back to 1949 in Istanbul when the grandfather Mustafa Celebi opened a shop. The business is run by the fifth generation represented by...
Exporting 100% of its products User Gida targets to realize an export volume of USD 20 million in 2015 Producing a broad range of products User Food Company is very active in exporting its fresh and genuine products to many countries in the world. The...
