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Loryma opens state-of-the-art technical centre

Loryma opens state-of-the-art technical centre

Zwingenberg (Germany), December 2020 – Loryma, an expert in wheat-based ingredients, has this month opened the doors to its modern and versatile new test laboratory at its headquarters in Zwingenberg, near Frankfurt. New functional wheat-based components and applications are developed on site, alongside the optimisation...

Innovation Awards: Plant-based innovation takes centre stage

Innovation Awards: Plant-based innovation takes centre stage

Amsterdam / The Netherlands: At Fi Europe CONNECT 2020, show organiser Informa Markets announced  the winners of the Fi Europe Innovation Awards and the Startup Innovation Challenge for their groundbreaking offerings during virtual award ceremonies held on 1 December  and 2 December. Plant-based and alternative...

Research leads on the potential of Lactoferrin against Covid-19

Research leads on the potential of Lactoferrin against Covid-19

Properties of lactoferrin Lactoferrin is a glycoprotein naturally present in breast milk that is known for its ability toregulate the immune system. Scientific studies also report bacteriostatic (prevents multiplication of pathogens), bactericidal and antiviral effects. A variety of studies conducted between 2007 and 2016 have already demonstrated the benefits...

Successful start for Fi Europe CONNECT

Successful start for Fi Europe CONNECT

Amsterdam/ The Netherlands: With a comprehensive content agenda covering daily topics such as "Regulatory", "Taste & Texture" and "Sustainability", and a large number of attendees, Fi Europe CONNECT kicked off this week. The virtual event has so far had more than 8,500 active participants –...

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