Provisur at Anuga FoodTec 2024
Provisur presented innovations from its Further Processing, DMC (Defrosting, Marinating, Cooking), Slicing and Separation business units under the motto “Pushing...
Provisur presented innovations from its Further Processing, DMC (Defrosting, Marinating, Cooking), Slicing and Separation business units under the motto “Pushing...
The first milk cooling tank in the European market to use CO2 as refrigerant in standard cooling systems of the...
In the Netherlands, more than 500 organizations are actively involved in the Protein Transition. Together, they generate a combined annual...
The inaugural edition of SaudiFood Manufacturing, the first dedicated F&B manufacturing event in the Kingdom spanning processing, packaging and ingredients;...
Climate protection requires consistent action based on the latest findings in climate science. Which is why in its 2030 Sustainability...
At Blu Kouzina restaurant, the European Union (EU) has organized the event entitled "Hellenic European Products PDO/PGI” (or “Welcome to...
On April 18th, local time in the Netherlands, on the occasion of the 10th anniversary of the establishment of the Yili Innovation Center...
Prairie Farms Dairy announced today that the company is launching four new lactose free dairy options in what it believes...
In a celebration of innovation driving the evolution of the food industry, twelve pioneering food technology companies are set to...
Morocco Gold has been recognized as one of the top five brands of extra virgin olive oil (EVOO) for its exceptional...