TAYAS FOOD: “Most important asset is quality supported by innovation and effective communication”
“Nowadays circumstances require possessing a brand name at once. For example, when we look back, each company`s ultimate goal was...
“Nowadays circumstances require possessing a brand name at once. For example, when we look back, each company`s ultimate goal was...
Established in 1995 Hazal Biscuits and Chocolates, a Karaman-based company produces around 400 unique products consisting of biscuits, wafers, cakes,...
Attending the fair Mr. Imdat Sutluoglu, General Manager of Çaykur said, “It is not possible for a product to be...
Established in 1995, KERVAN GIDA is one of the leading manufacturers and exporters of confectionery products in Turkey. Having a...
Have been participated in Gulfood fair in Dubai since 2010, Sunar Group of Companies introduces its products in this prestigious...
Semolina, spaghetti and pasta products from Gaziantep to the world… Goymen Tarim A.S., a Gaziantep-based food producer, is active in...
Sultan Et’s production story started in Ankara in 1973. The company started with sausage and pastrami, and today it has a total...
Playing a pioneering role in the industry for quality, innovation and reliability, the firm is continuously growing in different customer...
Inıtiated by Reis Food Company, “We fed up with junk food” campaign, that aims to improve awareness about obesity runs...
Ozsari Gida is one of the prominent names in Turkish legume sector. We asked Ayvaz Sarı, authorized official of Özsarı...