Rella Food: New taste in mozzarella
Having three decades of business experience Rella Food company started to produce mozzarella in Kartepe, Izmit, in 2007. Then in...
Having three decades of business experience Rella Food company started to produce mozzarella in Kartepe, Izmit, in 2007. Then in...
Due to its rich plant variety, Turkey is one of the countries best suited for organic cultivation. Today, nearly 250...
The world’s number-one food exhibition will be held in Paris from 19 to 23 October 2014. SIAL, the world’s largest...
Doganay Food, the market leader of turnip juice in Turkey, utilized the glass bottle smoothing technology for the beverage industry...
Producing chicken meat, eggs, pullet and breeding products, olive oil products, medical and organic products, KESKINOGLU is one of the...
“I get up early before sunrise.” Having 60% share in halva and jam market, 60 years old Seyidoglu company was...
On the way to be a rule setter in olive exports from Turkey, AD Tarim has an olive stocking and...
Almost completing Turkey’s the largest integrated vegetable oil plant Aves company has highly ambitious plans for market in Iraq. Besides...
Established in 1919 in Belgium Puratos has been serving the bakery and patisserie sector since 1987. Bora Akin, Puratos Turkey...
A sweet name as honey and a tasteful and healthy name as olive oil. The company is professional for these...