Reis: “Let’s double production of dry legumes and exports up to $ 1.5 bn”
Upon the advice of Turkey, FAO, UN food and agriculture organization, declared the year 2016 as the year of international...
Upon the advice of Turkey, FAO, UN food and agriculture organization, declared the year 2016 as the year of international...
Godiva Chocolatier has opened its first marine travel retail café onboard Cunard’s recently refurbished Queen Mary 2, the most luxury...
A species of the goosefoot genus family, a grain crop grown primarily for its edible seeds, quinoa is now becoming...
Doraintrade Company was established in March 2014. Till then, the company had been working internationally as agent, broker and consultant...
Food allergies have been on the increase for years. There is currently only one solution for patients: avoid allergy-triggering products....
More of today’s consumers crave information about food and how it’s produced – but the latest consumer trust research from...
11th CIHEAM Ministerial Meeting was held in Tirana, Albania, 22 September 2016. At the invitation of the Albanian authorities, the...
When her founder Mustafa Vasfi Diren was graduated from the Agricultural School, he said: “We have finished our classes today....
Cargill is introducing its Regal™ line of bakery shortenings during the International Bakery Innovation Expo (IBIE) Oct. 8-11 in Las...
Booming Italian food and drink imports to the UAE prompt Italy to be the first ‘Official Country Partner’ 'for The...