News In General

Checkerspot, a biotechnology company and Certified B Corporation that makes renewable oils through fermentation of microalgae for performance products and food ingredients, and AAK, a global ingredient house specialized in plant-based fats and oils, announced a joint development...

CAPTEK Softgel International, a leading contract manufacturer of dietary supplements has officially begun gummy supplement production in La Mirada, California. The new 60,000 square foot manufacturing facility offers turnkey gummy formulations, custom flavorings and bottling solutions. Moreover, it...

EIT Food – the world’s largest food innovation community – will deploy €15 million to support the Portfolio, to be matched against funding from corporate partners. EIT Food is supported by the European Institute of Innovation and Technology (EIT), a body...

Serving the country’s largest Brazilian pitaya producers, Termotécnica FarmFresh solutions, were on display at the 3rd Brazilian Pitaya Symposium and the 1st Latin American Pitaya Meeting on March 6th, 7th and 8th in Criciúma, Santa Catarina, state in...

Keurig Dr Pepper (NASDAQ: KDP) introduced a multi-year innovation agenda for its Keurig® single serve brewing system, including a completely reimagined coffee system and a portfolio of new products and technologies designed to meet the needs of today’s...

In Hungary, there is a notable uptick in plant-based dietary preferences, particularly among the younger population. Recent studies reveal that 18 to 29 year old Hungarians exhibit a significantly higher inclination towards embracing plant-based foods compared to other...

Europeans have long cherished their culinary heritage, and canned legumes are now the stars on the gastronomic scene - thanks to the campaign promoted by ANICAV – the Italian Association of Canned Vegetables Industries. These versatile and nutritious...

FHA-Food & Beverage, Singapore's biggest food and beverage trade show, has marked the dates of 23-26 April for its 2024 edition, readying itself to become the ultimate one-stop platform for Asia's F&B professionals and industry leaders. It will return...

Syensqo and TOMRA, a leading provider of sensor-based sorting technology and solutions for the circular economy, have joined forces to demonstrate the technical and economic feasibility of separating and sorting multi-component plastic structures in which polyvinylidene chloride (PVDC)...

Registration is now open for the Responsible Seafood Summit in St. Andrews, the Global Seafood Alliance (GSA) has announced. The conference will be held at the Fairmont St. Andrews on Scotland's east coast from October 21 to 24, 2024, and is co-hosted by Seafood...