Of all the threats to food safety found on processing lines, toxic weeds are among the hardest to deal with. When poisonous datura or nightshade plants get mixed with green vegetables, the weeds are so similar in color...
The Tea Makers of London, an award-winning British tea brand, is poised to make a grand debut at Anuga 2023, one of the world’s most prestigious trade shows for food and beverages. Taking place from October 7th to...
ZenEvo Chocolate, a leading manufacturer of functional chocolates, unveiled eye-catching new packaging for its revolutionary ZenEvo Sleepy Sweet white chocolate and melatonin squares. "We're excited to introduce our new packaging for ZenEvo Sleepy Sweet," said Jason Rudd, Partner, ZenEvo...
Ak Gıda, the largest milk and dairy products producer in its sector with 6 production facilities across Turkey and a daily milk processing capacity of 5 thousand tons, took part in the International Food Products and Technologies Fair...
One Banana Ingredients has innovated its business to maximize the surplus of its banana production to produce upcycled, healthy, and delicious food ingredients under the “Zero Waste” principle. This year, the company will exhibit its Banana Puree, Banana...
GCA, which has been addressing its clients, whom it sees as business partners, with its innovative product range in the glass packaging industry and technologies that define the future since 2015, has revised its corporate logo and slogan....
Ireland is making waves in the global food industry, positioning itself as a frontrunner in the ever-evolving world of food and beverage production. With its rich agricultural heritage, a commitment to sustainability, and extensive support from organizations like...
Electrolit – the preferred, premium hydration beverage made from pharmaceutical quality grade ingredients – is debuting scientifically formulated powder sachets in a trio of flavors and the iconic Blue Raspberry and Strawberry Banana in Zero formats at the premier convenience...
Castello di Salasco is a farm that has been growing cereals and legumes since 1800, in compliance with the practices for safeguarding the territory and its biodiversity. It is located in north-west of Italy, a few kilometers from...
Climate change remains one of the greatest challenges of our time, with its impact extending across the globe. Yet, addressing this global crisis goes beyond merely curbing greenhouse gas emissions. It requires safeguarding biodiversity and preserving natural habitats....
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