Ireland has emerged as a thriving hub for foreign direct investment (FDI), particularly in the food and beverage sector. The country's strategic location, skilled workforce, favourable business environment, and commitment to research and development (R&D) have collectively contributed...
Their primary goal was to determine whether cultivated meat, i.e. growing meat in bioreactors using real animal cells, is a viable option for space, as a protein food source that can be produced in-situ. Over the past year,...
Mintel, the experts in what consumers want and why, has announced three key trends that will shape global food and drink industries in the years ahead. In 2024, expect brands to help consumers live longer, healthier lives, balance...
The ingredients used in shakes range from milk or whey powders to collagens, vitamins and bioactive plant substances. These raw materials are usually fine powders with poor processability, which can quickly turn an onthe-go shake into a frustrating...
Teijin Limited announced that it has agreed with Sonneveld Group B.V., an international food ingredient and product manufacturer specialized in the bakery and pastry sector, to sell Teijin's highly nutritious BARLEYmax™ super barley in Europe. Sonneveld Group is a part of Orkla,...
New research shows that, while the effects of high food price inflation and the need to cut back are still affecting consumer markets worldwide, eye-catching or well-loved ingredients, nature-friendly claims, as well as health benefits, will increasingly inspire...
Increasing cost pressure in the beverage industry means that more and more companies are facing the challenge of the need to fundamentally modernize their production processes. With regard to the future viability of beverage production and the opportunities...
“In this world where requirements are changing so fast, customers need flexibility and creativity to adapt their products addressing key issues such as sustainability, the use of local raw materials, healthy diets, and affordability,” says Johannes Wick, CEO...
A new study reveals that coffee capsules made with Ingeo™️ PLA biopolymer from NatureWorks outperform aluminum, conventional plastics, and other compostable capsules when it comes to sustainability performance. The independent study conducted by Netherlands-based Wageningen Food & Biobased...
Morinaga Milk Industry a leading Japanese dairy product company, announced its proprietary probiotic strain Bifidobacterium breve B-3 has received the approval of Individual Recognized Registration in South Korea for its clinically demonstrated efficacy in body fat reduction. On March 7, 2023,...
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