Hosted by Banvit, 250 dieticians met in Istanbul on the world dietician’s day to discuss about healthier and more dependable ways of chicken production. In his inauguration speech, Omer Gorener, chairman of Banvit, called for dieticians to use...
* North America’s Largest Specialty Food & Beverage Event will be in New York City from June 29 - July 1, 2014. Discover 180,000 products including confections, cheese, coffee, snacks, spices, ethnic, natural, organic and more. Connect with...
Inıtiated by Reis Food Company, “We fed up with junk food” campaign, that aims to improve awareness about obesity runs its fifth year. Obesity, the main cause of many illnesses including diabetics is becoming critical levels in Turkey,...
Ozsari Gida is one of the prominent names in Turkish legume sector. We asked Ayvaz Sarı, authorized official of Özsarı Gıda, the success story of the firm: Would you please tell us the history of the firm in...
World famous Anatolian olive and olive oil have their great stories. Their taste and nutritious features make them special on tables. They have millions of addicts all over the world. Let’s have a closer look at them: Regions...
Today, the consumption of nuts has become an essential part of healthy consumption. Nuts have been recommended primarily for coronary heart diseases, problems in blood sugar and cholesterol, diabetes, metabolic problems, and their antioxidant, vitamin and mineral contents....
The 44th ISM, the International Sweets and Biscuits Fair, took place in Cologne from January 26 - 29, 2014, with a high number of exhibitors. This year, over 1,450 exhibitors from over 70 countries attended the world‘s biggest...
The Turkish government has adopted several policies that support the observed favorable labor market developments, in particular a better integration of youth and women into formal work, according to a World Bank report titled “Good Jobs in Turkey,”...
In business for three generations, the company started to expand in export markets. Vedat Kaygisiz of Oba company introduces his company below: Our company entered in exports markets recently in 2011 and has been selling 40 to 700...
Biscuit production in Turkey dates back to 1924. However, the sector has been experiencing rapid development and modernization for the last 15-20 years. Especially in the last decade the Turkish biscuits industry realized considerable growth and improvement. The...
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