Nortera, a North American leading processor of frozen and canned vegetables, is introducing its leading Arctic Gardens brand to the foodservice market in the U.S. Using a proven preservation and freezing method that allows vegetables to retain their taste, color and nutritional value, Arctic Gardens’ single vegetables and vegetable blends are a convenient and cost-effective option.
In addition, more than 80 percent of the Arctic Gardens’ product line is processed in North America. Arctic Gardens offers a variety of pre-washed, pre-cut and ready to cook frozen vegetable products. The goal is to make the food preparation process efficient and reliable by saving busy chefs and foodservice professionals invaluable time and labor.
“Foodservice professionals continue to struggle with labor and supply chain issues, making frozen vegetables an innovative and inspiring option that also reduces food waste,” said Kelley Martin, Vice President of Sales, North America Foodservice. “Getting from the field to the freezer takes approximately four hours, and by quickly locking in the fresh flavors, textures and nutritional values, Arctic Gardens becomes the reliable, go-to solution any time of year.”
Arctic Gardens’ latest launch features seven on-trend and flavorful products: Fusion blend, Romanesco blend, Kalebanzo blend, Riced Cauliflower, Rice Pilaf, Mirepoix and Roasting Vegetables.